Flan Cake
Ingredients
- 13.4
oz can dulce de leche
- 3
eggs
- 14
oz sweetened condensed milk
- 12
oz evaporated milk
- 1
teaspoon mexican vanilla
- 1
box yellow cake mix*
- 1¼
cup water (or as advised by your mix)
- ⅓
cup canola oil (or as advised by your mix)
- 3
additional large eggs (or as advised by your mix)
Optional
- Whipped
Cream for serving
See full instructions on:
0 comments:
Post a Comment